Watch out locals, Cambridge Massechusettes is getting pretty freaky!

A female patron of Whole Foods located on Alewife Brook Parkway who happened to be wearing high-heels was approached by a man with a rather odd request, he asked to take photos of her feet. After an obvious agreement on the woman’s part the man then proceeded to kiss and lick her right foot. After the very strange assault, the woman reported the man to local police who are now on the look-out for the alleged out of control foot fetish fiend.

Catch the local news story here – wickedlocal.com

Geez, some people will eat ANYTHING, some of us unknowingly of course (thank you red, blue & yellow no.5etc)

Anyway, check out these babies! They look really cool but I would’t drink teh damned thing, Okay maybe after about 6 Rum & Cokes/Gin & Tonics I’d think about it.

Found here ThailandUnique

Further proof that you’re all a bunch of canibals!

Make sure your stomach is in stable status before looking here

http://bakonvodka.com

Bakon Vodka Recipes

If  it were possible, I would wish I had never even seen a clown-burger nightmare factory AKA destroyer of children, is it even possible to expel many years of consumed nasty?

If there was a god, damn it would be so.

McDonalds Lopez Propaganda
http://cep.mcdonalds.com/qualityfood/films_from_farms_lopez_video.jsp

Yes they feel this video justifies their place in world renowned plasmatic sludgery. 

What they neglected to ADD is the resource it takes just to create one USDA(lies) approved* burger, not to mention what other additives/sedatives etc the beef cow had previously been injected with. Also more importantly where the beef actually came from, instead of ‘neatly packaged’ in trucks.
 

Pig Piglet Pork Swine Bacon Ham Riblet Hocks Chops Sausage Souse Fat Back Rinds Cracklins Feet Brains Snouts Pickled Fried BBQ or whatever.

Ew, its chopped up minced and just plain mashed up dead pig in a bottle. Further proof that Swedish peoplez love scat and no I ain’t talking about singing.

Promotional Video from thinkgeek.com

Pretty gross if you ask me, but hey what do I know ?

Ever wonder what an English Bulldog could do to a couch?

Well I have the answer to this mystery. . .

(more…)

I ran across this on foundshit

Vegetarian, Crunchy, Sweet, Salty, Cheesy, Gooey goodness.

Ok maybe that sounds gross and the use of the word ‘goodness’ in that manner is just annoying.

These Quesadillas are made in the traditional style but the twist is use of an Asian sauce.

So we’ll just call these guys “G Tso’adillas”.

This is something I make a lot, everyone ALWAYS loves it, even the assholes who claim they ‘have’ to have meat.

Tools required:

* One Large Frying Pan
* Spatula
* One Large Chopping Knife
* Chopping Board
* Plates & Utensils
* Hungry People

Required ingredients: (serves four)

* One Bottle of Iron Chef General Tso’s Spicy Glaze
* One Cup of finely chopped brocolli and carrots
* One Pack of Boca Chik’n Patties (Boca is better than Morning Star for these, Morning Star has a weird peppery taste that I don’t like)
* One Tablespoon of Extra-Virgin Olive Oil
* 1/2 Cup of Water
* One Pack of Quesadilla shredded cheese or ‘Mexican’ mix shredded
* One Pack of Flour Quesadilla Tortillas
* One Package/Cup of Sour Cream

Heat the frying pan to med/high, make it sizzle.
Put in the tablespoon of Olive Oil, make it sizzle.
Remove the Boca Chicken Patties from the wrapper & place into pan, make it sizzle – cook until crispy with a soft center.
Place patties onto paper towel to drain excess oil.
Move patties to chopping board and chop into mesh pattern which will result in small 1/2 inch cubes.

Wash the pan out & place vegetables into pan with 1/2 cup of water, let it simmer for 10 mins.
Add chopped patties to vegetable mix in pan.
Stir in 1/2 bottle of General Tso’s Spicy Glaze until it completely coats patties & vegetables, but be careful and don’t add too much (dont’ be greedy) !!!
Put the Tso mixture from pan into a plate.
Wash the pan again and grab a quesadilla, add 1/4 of Tso mixture & 1/4 cup of shredded cheese.
Cook on both sides until slightly golden brown.
Put into plate an serve with a dollop of sour cream.

** This tastes really good with a crisp light beer

Good Stuff

Original ‘meat’ Recipe was Given by a Friend from Fall in on top. The original version of the recipe used a box of fried chicken (Church’s Chicken) in place of the Boca Patties.

Indian eatery boasts graveyard seating

AHMADABAD, India – In India, death is a part of life _ and, at one restaurant in western India, a part of lunch. The bustling New Lucky Restaurant in Ahmadabad is famous for its milky tea, its buttery rolls and the graves between the tables.

It’s a spot where old men page through newspapers and argue politics in the morning while young couples share candlelit meals and hold hands at night. That the candles sit atop graves only adds to the ambiance.

Krishan Kutti Nair has helped run the restaurant built over a centuries-old Muslim cemetery for close to four decades, but he doesn’t know who is buried in the cafe floor. Customers seem to like the graves, which resemble small cement coffins, and that’s enough for him.

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